Aokai AK-6200 Vacuum Vane Sausage Stuffer, Automatic Quantitative Filling Machine For Ham Sausage & Snack Sausage

USD $9535.55 - $10269.05 / Pieces

Min. Order: 1 Pieces

Model:: AK-6200 Vacuum Vane Sausage Stuffer
Hopper Volume:: 120 Liters
Filling Accuracy:: ±1g
Hourly Output:: 3000-6000kg/h

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Product Features & Applications

Full food-grade 304 stainless steel machine, vacuum vane pump structure with touch screen PLC quantitative control. No air bubbles during filling to keep meat compact, ideal for all kinds of sausages & meat fillings, special equipment for food factory production lines.

1. Body Material & Vacuum Filling Principle

The whole machine is integrally formed of food-grade 304 stainless steel. Extra-large conical feeding hopper ensures smooth falling of meat paste without bridging blockage. Built-in vacuum vane pump extracts air while filling, eliminating air bubbles inside casings for compact texture, longer shelf life and no hollow layering.

2. Intelligent Quantitative Control System

Equipped with color touch PLC screen, one-click setting of filling weight, speed and single length, measurement accuracy ±1g. Built-in program memory function to store parameters of different products, easy operation for new workers and standardized production.

3. Multi-product Processing Compatibility

Process ham sausage, red sausage, corn hot dog, mini sausage, beef ball filling, luncheon meat, preserved sausage etc. Compatible with collagen casing, plastic casing and natural hog casing. Can be matched with linking twister, wire tying machine and smoke oven to form complete sausage production line.

4. Cleaning & Safety Design

No sanitary dead corners on machine body, pump and hopper are detachable for water washing. Emergency stop button and automatic overload power-off protection are equipped, fully meet SC food workshop hygiene & safety standards.